Ok so I probably should have posted this prior to Easter because it would be a great Easter dessert. And its super quick and easy! AND LOW CAL- well somewhat ha!
Jiffy Yellow Cake Mix
Pistachio Pudding (sugar free, optional)
Cool Whip (fat free optional)
1. Start off by cooking the yellow cake as called for on the box. Then let cool (I had to cut off part of the top bc it bubbled up and I wanted a flatter surface to put the additional toppings on).