So easy and always a huge hit! Really you can make them anytime of year, but I tend to think of them as a spring/summer dish!
Ingredients:
-french bread (baguette)
-garlic salt
-cream cheese w/ onion and chives
-ripe tomatoes
-dried chives (optional)
-french bread (baguette)
-garlic salt
-cream cheese w/ onion and chives
-ripe tomatoes
-dried chives (optional)
First cut bread into about 1/2 inch slices. Then generously spread the cream cheese on each slice.
Dice tomatoes.
Place 1 slice of tomato on each cream cheese covered baguette.
Sprinkle with garlic salt.
The end product! I usually garnish with dried chives, but it's not shown in the pictures as I was out... but another option to keep in mind :)
Adapted this recipe from a co-worker dish I had, and I just love the simple tastiness of it!
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